Beef casserole with sliced mushrooms and vegetables. Served with steamed potatoes, broccoli florets, sliced carrots and cauliflower.
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Serving size: 400 g
|Whole Steamed Potatoes (30%) (Potatoes (91%) water firming agent (calcium chloride)) Diced Beef (16%) Sliced Mushroom (10.5%) Carrots Carrot (5.6%) Potato (5.6%) Broccoli (5%) Cauliflower (5%) Onion (4.7%) Green beans (2.5%) Parsnip (2.2%) Rapeseed Oil Corn Starch Tomato Paste Beef Flavoured Stock Powder (Dried Glucose Syrup Yeast Extract Salt Flavourings) Garlic Puree (Rehydrated Garlic Acidity Regulator : Citric Acid) Vegetarian Worcester Sauce (sugar spirit vinegar molasses onion puree salt tamarind paste cloves Water ginger puree garlic puree) Onion Stock Powder (Dried Glucose Syrup Yeast Extract Onion Powder Demerara Sugar Salt Dried Onion Anti-Caking Agent : Silicon dioxide Flavouring) Mushroom Bouillon (Salt Yeast Extract Mushroom Powder Dried Onion Flavouring Anti-Caking Agent : Silicon dioxide) Salt Ground Black Pepper Gravy Browning (Colour : Ammonia Caramel)|
A MEAL FOR A MEAL
This meal contributes to the food program A Meal for A Meal – for every meal sold of this product sold, a meal is donated to a school child in Africa. Visit the A Meal for A Meals website for more information on how to contribute by purchasing this dish.